Tasting Note: Multi-layered red with complex flavours of blackcurrants, blueberries, pencil shavings and black pepper. Amazing flavour intesnity and plummy-soft tannins interlaced with sweet fruit and savoury chocolate notes.
Grapes: 50% Cabernet Sauvignon 19% Merlot 11% Cabernet Franc 10% Malbec 6% Petit Verdot 4% Carmenere
Alcohol (ABV): 14.5%
Dietary: Not Suitable for Vegetarians
Goes With: The perfect red for a steak
Wine Guide: D
Whites 1 - 9 (1 = Dry 9 = Very Sweet)
Reds A - E (A = Light, E= Full Bodied)