Barolo ‘San Lorenzo di Verduno’ Pelassa, Piedmont, Italy

Tasting Note:  Intense ruby red with garnet reflections, indicative of its aging potential. On the nose reveals a complex bouquet of violets, red berries, and cloves, complemented by subtle hints of cedar, leather, and tobacco. On the palate, it is full-bodied and harmonious, with flavours of ripe Morello cherry, liquorice, and a touch of toasted hazelnut. The tannins are finely intertwined and well-balanced, leading to a persistent and elegant finish.

Grapes: 100% Nebbiolo

Vintage: 2019

Alcohol (ABV): 14%

Volume: 75cl

Dietary: Not Suitable for Vegans or Vegetarians

Goes With: An excellent companion to red meats, game dishes, and aged cheeses, this wine also pairs well with rich pasta dishes, enhancing the dining experience with its depth and complexity.

Wine Guide: D

Wine Guide

Whites 1 - 9 (1 = Dry 9 = Very Sweet)

Reds A - E (A = Light, E= Full Bodied)