Prelude à Grand-Puy-Ducasse, Paulliac, Bordeaux, France
£38.00
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Tasting Note: Second wine Prelude is made to be enjoyed earlier than the grand vin and is aged for 18 to 24 months in French oak barrels. Aromas of red currant, dark chocolate alongside savoury notes. Full-bodied with supple tannins.
Grapes: 58% Cabernet Sauvignon, 42% Merlot
Vintage: 2016
Alcohol (ABV): 13.5%
Volume: 75cl
Dietary: Not Suitable for Vegans or Vegetarians
Goes With: This wine pairs excellently with grilled or roasted meats, such as lamb or beef, and complements rich stews and hearty dishes. Its balanced structure and fruit-forward profile also make it a suitable companion for aged cheeses.
Wine Guide: D
Wine Guide
Whites 1 - 9 (1 = Dry 9 = Very Sweet)
Reds A - E (A = Light, E= Full Bodied)
